DETAILS:
OUR RECIPE: The benefits of New Zealand Green Mussels: Aid in reducing joint pain. Are a natural anti-inflammatory containing Omega-3's (DHA and EPA), zinc and magnesium. They are high in protein, Vitamin A and B12, but low in fat.
Key Features & Benefits
- Contains New Zealand Green Mussels
- No gums
- No BPA used in can linings
- 100% Nutritionally Complete
- 100% Profits Donated